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The Flying Pig

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Beef Droëwors

R279.99

Out of stock

 

 

Description

To make droëwors, high-quality beef or game meat is minced and mixed with a blend of spices, including coriander, salt, pepper, and sometimes vinegar. The seasoned meat mixture is then carefully stuffed into natural casings and air-dried for an extended period.

 

Additional information

Weight 1 kg
Size

150g, 250g, 500g, 1kg

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