Pork Steaks

Including rump fillets, Texan steaks and pork neck steaks.

We take great pride in providing exceptional farm fresh pork steaks that are sure to satisfy even the most discerning palates. Our diverse range of cuts ensures that there is a perfect steak for every taste preference. Starting with the tender and succulent fillet steak, it is a true delicacy with its melt-in-your-mouth texture and subtle, delicate flavor. If you’re craving bold and robust flavors, our Texan steaks are a fantastic choice.

These steaks are marbled with just the right amount of fat, delivering a juicy and flavorful experience that will leave you wanting more.

For those seeking a more versatile option, our neck steaks offer a delightful balance of tenderness and rich taste. Known for their marbling, which infuses the meat with intense flavors, making them ideal for grilling, the braai or slow cooking.

Rump steaks are a classic favorite, appreciated for their bold taste, firm texture and great allocation of fat content. These steaks are perfect for those who prefer a hearty and satisfying meal, as they hold up well to various cooking methods, such as searing, grilling, the braai or roasting.

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